Pag is a town on the island of the same name in Dalmatia.
Eat the delicious Pag lamb. The lambs of the island of Pag eat a diet of sage, rosemary and lavender and, as a result, the taste is mild and flavorful.
The island is also famous for its Pag cheese.
- Hotel Tony is a about a 10-minute drive from the center of the City of Pag. It is a clean, friendly hotel with an excellent restaurant. Make sure to have a shot of the house schnapps if you go there.
- Boškinac, Škopaljska ulica 220, ☎ +385 53 663 500, e-mail: email@example.com. Hotel, restaurant and winery.