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File:Rice Animation.gif



Type Part
A Rice with chaff (1) Chaff
B Brown rice (2) Bran
C Rice with germ (3) Bran residue
D White rice with slight bran residue (4) Cereal germ
E Musenmai* (Japanese: 無洗米) (5) Endosperm

* Musenmai:Polished and ready to boil rice, literally, non-wash rice


形態 部位名
A (1) 籾殻
B 玄米 (2)
C 胚芽米 (3) 残留糠
D 白米 (4) 胚芽
E 無洗米* (5) 胚乳
Description See above
Date 22 September 2009
Source Self drawing
Author Namazu-tron


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