How to Make Sweet Curry Powder

Sweet curry powder is made from the sweeter spices. It lends itself well to any curry dish that tastes better with a little sweetness added, and not much heat.

Ingredients

  • 1 tablespoon cumin
  • 1 tablespoon cinnamon
  • 1 tablespoon nutmeg
  • 1 tablespoon cardamom
  • 1 tablespoon ginger
  • 1 tablespoon turmeric
  • 1/2 tablespoon cloves
  • 1/2 tablespoon fennel or anise seed

Steps

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    If using fresh spices, grind or mill them in readiness. Fresh spices will always have a superior taste over pre-ground varieties.
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    Mix the spices together in a small mixing bowl. Combine well.
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    Pour into a suitable airtight container for storage. Use a funnel to assist so that you don't lose any.
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    Label and store. This curry mix will keep well for up to 6 months. Store in a cool, dry place.

Things You'll Need

  • Small mixing bowl
  • Mixing spoon
  • Funnel (optional)
  • Airtight storage container; a cleaned out herb jar is ideal.
  • Label and marker for dating and naming

Article Info

Categories: Spice Mixes