How to Make Pork and Beans Alternative Hamburger Treat

Different in taste and texture, this article is a fully revised edition of a Pork and Beans Recipe that goes good with any meal.

Ingredients

  • 2 strips bacon
  • 1 chopped onion
  • 1 pound ground beef
  • 2 pounds pork and beans
  • 1/2 cup ketchup/tomato paste
  • 1/2 cup dry mustard
  • salt
  • Worcestershire sauce

Steps

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    Cut 2 strips of bacon in a small saucepan.
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    Add 1 chopped onion to the pan.
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    Sauté the mixture in the saucepan.
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    Brown the ground beef.
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    Mix in this browned ground beef.
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    Add the pork and beans (vegetarian style may be substituted), ketchup or tomato paste, dry mustard, salt and Worcestershire sauce.
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    Combine all the items.
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    Pour the mixture in a casserole dish.
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    Bake at 375 °F (191 °C) for about a half hour.
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    Finished.

Tips

  • If you don't have bacon on hand, you may substitute Bacos (or bacon-bit substitutes) into the mixture instead.

Article Info

Categories: Recipes