How to Make Homemade Teething Biscuits

Biscuits and other crackers tend to be more expensive in a store than other toddler snacks. There is a way to make your own hearty bread for the little one.

Note: This recipe contains instructions for a slow heating oven. You may need to change the temperature and/or timing to your discretion.

Makes 20 biscuits

Ingredients

  • Crusts from 5 slices of stale bread

Steps

  1. Image titled Make Homemade Teething Biscuits Step 1
    1
    Pre-heat your oven to 250 °F (121 °C).
  2. Image titled Make Homemade Teething Biscuits Step 2
    2
    Break the crusts into small lengths or "fingers".
  3. Image titled Make Homemade Teething Biscuits Step 3
    3
    Scatter the crust pieces on a baking sheet.
  4. Image titled Make Homemade Teething Biscuits Step 4
    4
    Place the baking sheet in the oven for an hour.
  5. Image titled Make Homemade Teething Biscuits Step 5
    5
    Wait until the pieces are hard and dry.
  6. Image titled Make Homemade Teething Biscuits Step 6
    6
    Cool the pieces and store in an airtight container.

Sources and Citations

Article Info

Categories: Toddler Recipes