How to Make Halloween Bat Cupcakes

Here's a quick and easy way to make bat cupcakes.


  • 1 can vanilla frosting
  • blue paste food coloring
  • pack of Winterfresh gum
  • fudge striped cookies
  • 1 can chocolate frosting
  • candy corn


  1. 1
    Tint vanilla frosting bright blue.
  2. 2
    Frost the cupcakes.
  3. 3
    Add gumball eyes.
  4. 4
    Using clean scissors or small, but sharp knife, cut sticks of gum into eyebrow shapes. Insert above eyes.
  5. 5
    For bat wings, with a small serrated knife, cut cookies in half. Insert 2 cookie halves into each cupcake.
  6. 6
    Using chocolate frosting and #3 tip, pipe pupils on eyes.
  7. 7
    For fangs, cut the white part of the candy corn. (Save removed orange sections for other use). Add 2 white fangs to the bats.


  • When putting fangs in mouth press down gently.

Things You'll Need

  • Pastry tip-round tip #3
  • small scissors or sharp knife

Article Info

Categories: Cupcakes | Halloween Food & Treats