How to Make a Pumpkin Spice Shake

Enjoy the taste of fall with this holiday shake!

Ingredients

  • 1 can of pumpkin
  • 3 tablespoons cinnamon
  • 2 teaspoons nutmeg
  • 2 cups apple cider
  • 1 pint of vanilla ice cream

Steps

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    Take 1/4 of the canned pumpkin and put in a large bowl.
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    Mix in the cinnamon and nutmeg. Stir until well mixed.
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    Put in the microwave for 20 seconds.
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    Put pumpkin mix in the fridge for 2 hours.
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    Get out the apple cider and ice cream.
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    Let the ice cream thaw for 10 minutes.
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    Put the cider and 3 scoops of ice cream in the blender.
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    Blend until smooth.
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    Put the ice cream with the pumpkin mix in the blender.
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    Blend until mixed up.
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    Put into 5 different glasses.
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    Add a touch of milk and stir.
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    Sprinkle cinnamon on top.
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    Serve immediately!

Tips

  • Use leftover ice cream and canned pumpkin for pumpkin pie.

Article Info

Categories: Smoothies Shakes and Milk