How to Make a Clam and Linguini Dinner

how to make a clam and linguine dinner

Steps

  1. Image titled Make a Clam and Linguini Dinner Step 1
    1
    Use 12 clams per person, fresh little necks, washed in the fridge ready to go.
  2. Image titled Make a Clam and Linguini Dinner Step 2
    2
    Use a tall pot (lobster cooker is great).
  3. Image titled Make a Clam and Linguini Dinner Step 3
    3
    Add 1 cup of olive oil and 1 whole diced garlic bulb to medium high heat.
  4. Image titled Make a Clam and Linguini Dinner Step 4
    4
    Add 3 medium size chopped white onions and 1 tbsp. of crushed red pepper, cook till transparent .
  5. Image titled Make a Clam and Linguini Dinner Step 5
    5
    Add 2 cups of water and 3 cans of chopped clams and stir.
  6. Image titled Make a Clam and Linguini Dinner Step 6
    6
    Bring to boil and add 2 cans of tomato paste and 1 1/2 cups of white wine 1/2 tbsp basil and 1 tbs. lemon juice bring to boil.
  7. Image titled Make a Clam and Linguini Dinner Step 7
    7
    Add clams from fridge and boil semi covered until clams open, stirring with heavy spoon a few times. When preparing the dish for each person, put amount of linguine in dish as needed. Ladle in a healthy scoop from the bottom of pot so each bowl gets a good amount of the stock.
  8. Image titled Make a Clam and Linguini Dinner Step 8
    8
    Add clams on top of the dish
  9. Image titled Make a Clam and Linguini Dinner Step 9
    9
    Then add in broth to fill the bowl with sauce serve with garlic bread and fork and soup spoon.
  10. Image titled Make a Clam and Linguini Dinner Step 10
    10
    Place large bowl in center of table for shells.
  11. Image titled Make a Clam and Linguini Dinner Step 11
    11
    Wear bibs.
  12. Image titled Make a Clam and Linguini Dinner Final
    12
    Finished.

Article Info

Categories: Pasta and Noodles