How to Keep Apples White During Preserving

If you are cooking or preserving with apples, this article shows you how to keep them white.


  1. Image titled SaltBowl Step 1
    Fill a bowl with water and add two tablespoons of salt.
  2. Image titled PeelApple Step 2
    Peel the apples. Put them straight into the bowl of water and salt.
  3. Image titled CookAs Needed Step 3
    Cook as needed. The apples will have remained white in the bowl and they will continue to remain white during cooking.

Things You'll Need

  • Large bowl
  • Water
  • 2 tbsp salt

Article Info

Categories: Food Preservation Techniques